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Chocolate-Sauce-11

Easy Chocolate Fudge Sauce

With just 3 ingredients and 2 minutes you can make a delicious chocolate fudge sauce, perfect for pouring over your favourite ice cream of for using as a chocolate dipping sauce.
Active Time: 1 minute
Cook Time: 1 minute
Total Time: 2 minutes
Servings: 4 servings

INGREDIENTS

INSTRUCTIONS

To make in a microwave

  • Put all of the ingredients into a microwaveable bowl, heat on full for 30 seconds then stir, repeat heating for 20 seconds and stirring until everything has melted and is all glossy.

To make on the hob

  • Put all of the ingredients in a saucepan and cook over a very low heat until everything has melted, stirring constantly.

NOTES

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NUTRITIONAL INFORMATION

Calories: 163kcal | Carbohydrates: 13g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 21mg | Sodium: 3mg | Potassium: 43mg | Sugar: 11g | Vitamin A: 250IU | Calcium: 4mg | Iron: 0.4mg

Any nutritional information provided is the estimated nutritional information per serving. Please refer to my guide to Charlotteā€™s Lively Kitchen nutritional information if you would like to learn more about how this is calculated.


Course: Dessert
Keyword: Chocolate Sauce, Ice Cream Sauce