40 minutes
A light, fluffy sponge packed with vanilla flavour. It’s also perfect for covering with fondant icing to make a birthday or celebration cake.
Vegan Baking
Vegan Vanilla Cupcakes
35 minutes
These vegan vanilla cupcakes are easy to make and taste delicious. No one would guess that they’re egg and dairy-free.
Vegan Vanilla Buttercream
5 minutes
Vegan vanilla buttercream that is simple to make and tastes absolutely delicious.
Dairy-Free Chocolate Buttercream
10 minutes
This dairy-free (and vegan) chocolate buttercream is so deliciously rich you’d never guess it doesn’t contain any dairy. Perfect for topping my dairy-free chocolate cupcakes.
Coconut Scones AKA The Best Vegan Scones Ever!
35 minutes
Switching to using coconut oil and coconut milk creates vegan scones that are easy to make and every bit as good as the original afternoon tea classic.