I now have a new favourite flavour of buttercream – Whiskey buttercream. It truly is absolutely delicious.
I hadn’t originally planned on making a Whiskey buttercream. I had the idea in my head to create a new alcoholic buttercream flavour (as you all seem to like my Baileys and Brandy versions). Given the popularity at the moment of both gin and rum, these were the obvious choices for my new flavour, but seeing as I was recipe testing, I raided my drinks cupboard and tested a few others too.