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Gluten-Free

Christmas Amaretti Biscuits

5 from 2 votes
35 minutes

A festive twist on my classic amaretti biscuits, with spices, brandy, walnuts and a hidden mincemeat centre.

Lime Curd

5 from 3 votes
15 minutes

How to make delicious, smooth lime curd.

Lemon Curd

5 from 7 votes
15 minutes

How to make lemon curd, plus lots of extra tips and tricks to get it just perfect.

Whiskey Buttercream

5 from 1 vote
10 minutes

Smooth sweet buttercream with a delicious kick of Whiskey.

Lemon Buttercream

4.58 from 7 votes
10 minutes

Two different versions of my delicious lemon buttercream – one made with fresh lemons (juice and zest) and another made with either lemon extract or oil. Perfect for decorating cakes and cupcakes or filling biscuits and macarons.

Cream Cheese Buttercream

5 from 5 votes
5 minutes

How to make delicious cream cheese buttercream perfect for decorating carrot cakes and red velvet cakes.

Lemon Amaretti Biscuits

5 from 5 votes
35 minutes

Delicious soft centred Lemon Amaretti Biscuits. So easy to make, crisp on the outside, chewy in the middle and packed with lemon flavour. They’re naturally gluten-free too.

Vegan Vanilla Buttercream

5 from 2 votes
5 minutes

Vegan vanilla buttercream that is simple to make and tastes absolutely delicious.

The Ultimate Healthy Hot Chocolate

5 from 2 votes
10 minutes

In need of a hot chocolate that doesn’t just taste good, but is also full of nutrients? Well look no further… The Ultimate Healthy Hot Chocolate is filled with lots of goodness and an extra kick of ginger to warm you up.

Coconut Buttercream

5 from 2 votes
5 minutes

Easy to make, smooth coconut buttercream which is packed full of flavour. Perfect for decorating cupcakes, layer cakes and biscuits.

Mediterranean Lamb Stuffed Tomatoes

5 from 1 vote
40 minutes

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Tomatoes filled with delicious Mediterranean lamb flavoured with olives, lemon and herbs. The filling is also perfect as a lamb bolognese served with pasta and sprinkled with grated cheese.

Festive Roast Leg of Lamb

2 hours 25 minutes
Resting Time 15 minutes

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My festive roast leg of lamb flavoured with rosemary, cloves, orange and cranberries makes a fantastic alternative to turkey on Christmas day or to feed your family and friends over the festive period.

Brandy Buttercream

10 minutes

Brandy butter shouldn’t be just for mince pies and Christmas pudding. My recipe to turn it into brandy buttercream makes it perfect for cakes too.

Marzipan Buttercream

5 from 2 votes
10 minutes

The ultimate icing for any marzipan fans. Perfect for topping your Christmas cake or mince pies.

Honey Roasted Sprouts with Pancetta

30 minutes

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Roasted sprouts with a hint of honey and pancetta. The perfect accompaniment to your Christmas dinner.

PLUS my top tips for making Christmas day cooking stress free.

Gingerbread Buttercream

5 from 3 votes
5 minutes

If you’re a fan of gingerbread men then you’ll love this delicious, smooth gingerbread buttercream, flavoured with ginger and black treacle.

Peppermint Buttercream

5 minutes

How to make delicious, smooth peppermint buttercream. Perfect for adding a festive twist to your cupcakes, layer cakes or macarons.

Halloween Meringues

2 hours 15 minutes

Add a Spooky twist to classic meringues with these Halloween Meringue Pops.

Lamb Meatball Curry

40 minutes

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Delicious lamb meatballs in a spiced tomato sauce – perfect for a family meal or a curry tapas party.

Thai Green Chicken Curry

20 minutes

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My quick version of a classic Thai Green Chicken Curry. Succulent chicken and crunchy vegetables in a fragrant coconut sauce. Absolutely delicious and ready in just 20 minutes.

One-Tray Za’atar Lamb

50 minutes

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One-tray za’atar lamb – A delicious dinner made in one tray, with just 5 ingredients and 5 minutes of prep.

Zesty Lamb Koftas

20 minutes

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These easy lamb koftas flavoured with spices, mint and lemon zest are perfect for a summer barbecue, served in a flat bread with salad and yogurt.

Peanut Buttercream

5 minutes

All the flavour of peanut butter in a smooth buttercream – perfect for piping onto cupcakes, covering layer cakes, or filling biscuits and macarons.

Lamb Tikka Kebabs

1 hour 10 minutes
Marinating Time 1 hour

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With only a few minutes of prep you can whip up these delicious lamb steaks marinated in yogurt and spices for your summer barbecue, leaving you more time to enjoy the sunshine.

Smoked Haddock & Sweetcorn Chowder

35 minutes

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This smoked haddock and sweetcorn chowder is a complete meal in one bowl. It’s really simple to make and using frozen ingredients means you’ve got everything to hand when you need it.