Chocolate orange sponge topped with smooth chocolate orange buttercream and topped with a slice of Chocolate Orange – Chocolate Orange Heaven!
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Delicious milk chocolate brownies, topped with Peanut Butter Flavour Oreos and swirled with crunchy peanut butter.
Add a Spooky twist to classic meringues with these Halloween Meringue Pops.
A delicious and easy to make Halloween treat packed with crunchy biscuits, Smarties, marshmallows and lots of chocolate. There’s an option to make it taste like Chocolate Orange too!
My recipe for a classic Coffee & Walnut Cake. Three layers of delicious coffee sponge packed full of chopped walnuts and topped with smooth coffee buttercream.
Chocolate Cupcakes filled with caramel sauce and topped with smooth peanut buttercream, more caramel, crunchy peanuts and a little slice of Snickers.
All the flavour of peanut butter in a smooth buttercream – perfect for piping onto cupcakes, covering layer cakes, or filling biscuits and macarons.
Switching the sugar for SPLENDA in these cupcakes with lemon cream cheese frosting makes for a delicious, lower calorie treat.
Take your meringues to another level by adding chocolate! These easy to make chocolate meringue nests are crispy on the outside, chewy in the middle and very chocolatey.
This dairy-free (and vegan) chocolate buttercream is so deliciously rich you’d never guess it doesn’t contain any dairy. Perfect for topping my dairy-free chocolate cupcakes.
You’d never guess that these easy chocolate cupcakes have no dairy so they’re perfect if you’ve got an allergy or intolerance. The recipe can also be used to make a 7″ chocolate cake too.
These Baileys cupcakes are so simple to make there’s really no excuse not to. Perfect topped with Baileys buttercream and perhaps a hidden Baileys truffle centre too!
I can now top my cakes with my favourite drink with this delicious, smooth Baileys buttercream!
A delicious twist on traditional scones, flavoured with gin and lemon zest.
White chocolate buttercream, easy to make and perfect for piping onto cupcakes, layer cakes, macarons or special celebration cakes.
Delicious coffee cupcakes that are easy to make and packed full of coffee flavour. Perfect topped with coffee buttercream.
How to made delicious, homemade chocolate custard. Perfect for pouring over a warm chocolate pudding – yum!
The perfect cake for someone you love – vanilla cupcakes with a hidden heart centre.
How to make perfect coffee buttercream icing. Ideal for cupcakes, macarons and layer cakes – especially coffee & walnut cake.
Create your own perfect cupcake recipe. Choose your sponge, choose your filling, choose your icing and enjoy!
How to make sweet popcorn at home that tastes even better than at the cinema, including four different ways to pop your corn.
Easy to make, homemade strawberry jam with extra tips for using frozen strawberries, what to do if you don’t have a sugar thermometer and what to do if your jam doesn’t set.
These chocolate cupcakes are easy to make and taste delicious. They get their extra chocolate-y flavour from both cocoa powder and grated milk chocolate. Perfect topped with smooth chocolate buttercream.
These vanilla cupcakes are so easy to make, simply mix all of the ingredients together and bake. They’re perfect for birthdays, cake sales, tea with your friends and any other celebration you can think of.
Easy to make caramel cupcakes which get their caramel flavour from using both light brown sugar and adding caramel sauce to the mix.
Easy to make delicious caramel buttercream in just a few minutes. Perfect for topping cupcakes, layer cakes or special celebration cakes.
Almond cupcakes with a mincemeat centre and topped with brandy buttercream.
How to make orange liqueur truffles. There are two versions of this recipe, my original chocolate coated truffles and a quick and easy version. Both versions taste absolutely delicious and are the perfect gift for someone special.
The classic dessert in cupcake form – Raspberry soaked sponge finger-style cupcakes filled with fresh raspberries and custard and topped with whipped vanilla cream.
Delicious festive chocolates with a milk chocolate, mincemeat and brandy truffle filling.